5 reasons to choose Cafe de Paris Group
Among the largest restaurant seating capacities in Kobe
World renowned Kobe beef & local seasonal vegetables
Here at Cafe de Paris we serve Kobe Beef certified by the Kobe Beef Marketing & Distribution Promotion Association.
Our dishes are made using only the freshest vegetables delivered from Manager's farm in northern Kobe, bringing you the finest selection of tasty and safe produce.
Located within walking distance from amenities and large bus parking lot
Both our restaurants are located within walking distance from the Weathercock House and other popular points in the foreign residence area of Kitano. We offer great access, included a large bus parking lot nearby.
Providing the best service for our guests
We can adapt our offer to suit the budget and numbers of your group.
Among the largest restaurant seating capacities in Kobe
point1
Cafe Terrasse de Paris can cater to 60 guests, while Bistrot Cafe de Paris has a capacity of 50 persons. We provide seating arrangements according to your needs.
We also have a private room for groups of approximately 24.
point2
Our dishes are made using only the freshest vegetables collected by Manager's farm in northern Kobe, bringing you the finest selection of tasty and safe produce.
point3
We have served over 150 travel agents and approximately 2,000 groups who were pleased with our services.
point4
We offer great access within walking distance from popular sightseeing spots in Kitano, including the Uroko House, and symbolic Weathercock House.
point5
Our multi-lingual staff can communicate with guests in English, French, and Japanese.
Fully air-conditioned indoor terrace area with a view over the picturesque foreign residences area of Kitano. Enjoy the many delicious dishes prepared using local produce in an elegant setting.
Ambience | For semi-formal groups (Older average age) |
---|---|
Dress Code | *No dress code. Casual attire is recommended when dining with us. |
Capacity | 3F 60 guests max. 2F 24 guests max. |
Price range | From ¥3,000 per person Menu |
Languages | Japanese, English, French |
Remarks | Chef de cuisine and Patisserie chef on staff |
This restaurant has received numerous awards and has been featured in many media publications. It is strides ahead of the rest as No.1 restaurant in Kobe city as voted by users. It is a place to enjoy food and drinks in a real Parisian atmosphere.
Ambience | Casual groups (Younger average age) *No dress code |
---|---|
Capacity | 50 guests max. |
Price range | From ¥2,500 per person Menu |
Languages | Japanese, English, French |
Remarks | Chef de cuisine, Patisserie chef, and Vegetable Sommelier on staff |
Reservations & Enquiries
*24hr Reservations
Smartphone users tap below to call
TEL & FAX+81782419448
Enquiries handled by: Bistrot Cafe de Paris (12:00 - 20:00)
Within 5 minutes walking distance from both restaurants
Less than 60 minutes
¥1,600
Up to 90 minutes
¥2,400
Up to 120 minutes
¥3,200
Up to 150 minutes
¥4,000
Up to 180 minutes
¥4,800
Up to 210 minutes
¥5,600
More than 210 minutes
¥6,000 (max.)
Our dishes are made using only the freshest vegetables delivered from Manager's farm in northern Kobe, bringing you the finest selection of tasty and safe produce.
Our specialised vegetable sommelier meticulously chooses ingredients for unmissable dishes.
Enjoy the delicious produce from the abundant nature of Kobe. (Ingredients may vary according to availability.
Freshness is a given when it comes to fish and other seafood from Akashi and Kobe's surrounding area. And the flavour is unmistakeable. We serve high quality ingredients that ensure there will be no leftovers.
At Cafe Terrasse de Paris, we serve Kobe Beef as recognised and certified by the Kobe Beef Marketing & Distribution Promotion Association. The perfect chance to enjoy this world renowned delicacy.
Travel Agent A
Taiwan Tourist Group of 50 (¥3,500 per person)
Restaurant visited: Cafe Terrasse de Paris
Travel Agent S
Chinese Tourist Group of 30 (¥3,000 per person)
Restaurant visited: Bistrot Cafe de Paris
We are grateful to all our guests who have joined us for a meal since opening over a decade ago. The food that we serve is a fusion of french cooking and local produce typical of Kobe and the surrounding area. Our staff harvests produce from the Yumoto farm in northern Kobe, ensuring that only 100% safe and fresh produce is used in our meals.
Our restaurants are suitable for a variety of purposes. In particular, we are popular with couples for birthday celebrations, special family occasions, gatherings to improve workplace relations, parties on sunny days, and many other special occasions. Since our customers visit us on very special days for them, we would like to offer more than a satisfactory meal. We aim to provide a place for each and every one of our guests to truly relax their bodies and refresh their minds.
Do not hesitate to let us know if you have any particular requests or ideas.
Our staff offer their finest service so that when the time comes for our guests to leave, they feel energised in both body and mind.
Learning, discovering, and noticing minor details from day-to-day is invaluable to my work in the kitchen.
I don't limit the dishes I serve to strictly French ingredients, rather I choose from the abundance of local produce and the tastiest ingredients of the season for a meal that tips it’s cap to whatever season we happen to be in.
I hope to provide meals that ameliorate celebrations and enjoyable times for the precious time of guests visiting Kitano. I would like to be part of a service that guests don’t just visit once, but remember their time here time and time again, and feel at home having a meal here just as they would with family. Nothing makes me happier than to see a guest come back for more.
Wouldn’t you like to embrace the feeling of travel and taste the international ambience of Kitano?
At our restaurant we serve the most typical famous Parisian desserts, as well as southern France and european desserts, and sometimes mediterranean desserts as a journey through flavours for our guests.
Seasonly juicy fruits, organic homegrown herbs, and spices are added to these desserts before being served on a dish like a piece of art in itself.
Although it may be a small dish, there is plenty of room for exploration.
I can propose ideas for extravagant desserts to close a meal for your special day.
We currently serve both national and international customers. We aim to offer guests travelling to Kobe an experience that will really let them enjoy Kobe to its fullest.
For that reason, we serve Kobe beef, homegrown vegetables and herbs, and are passionate about using local produce. We can provide a dining experience tailored to our guest’s country of origin, age, etc.
Feel free to ask us about what we can do for you, so that your trip to Kobe can be filled with some more smiles all round.
Reservations & Enquiries
*24hr Reservations
Smartphone users tap below to call
TEL & FAX+81782419448
Enquiries handled by: Bistrot Cafe de Paris (12:00 - 20:00)
Yes. Both restaurants are located within 5 minutes walking distance of ‘Kobe Kitano Kobo’ where there is a tourist parking lot. Please confirm details by referring to their official website.
Buses are not permitted to stop within the Kitano area.
Please make your way to our restaurant from the parking lot on foot.
Both restaurants are 5 minutes on foot from sightseeing spots in Ijinkan, 15 minutes on foot from Chinatown, or 10 minutes by bus.
Cafe Terrasse de Paris is fitted with an elevator, making it accessible to guests using wheelchairs. Bistrot Cafe de Paris is located on the ground floor so there is no elevator.
Yes. If you let us know the details of the allergies at least two days in advance we can prepare a meal to cater to your needs.
Yes. Please reserve at least two days in advance for a kids meal.
Yes. We offer a drinks bar service for an additional ¥1,500 (120 minutes). Champagne, Draft beer, Wine, & Soft drinks
Soft drinks served from ¥600, and alcoholic beverages from ¥650. You can choose from a selection of over 100 drinks.
Fields with an Asterix mark (※) are required.